Wild-crafted wellness

Rooted in nature

Everything we offer is grown with care, foraged responsibly, or locally sourced from suppliers with a committment to nature and ethical practices.

KindRoots is a community-driven project centred on health & wellness, sustainability and practical solutions to real world problems.

We create small batch, seasonal products from feel good health foods, to luxury lotions and potions, all to fund our vision of creating a fully self-sustaining community.

Curious? You should be…

Find out more

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kindroots countryside nature cows break resting yorkshire dales foraging food mushrooms walking hiking nature natural organic

Wild Garlic Salt

Take your roasties to a whole new level with our seasoning salt, hand-made using fresh spring wild garlic.

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Chagaccino

Wake up the woodland way!
Our Chagaccino blend boosts energy, immunity, and mood - no jitters, just mushroom-fuelled magic and a little bit of sass.

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Usnea salve

Got a scratch, bite, or battle scar from the brambles?
Our Usnea Salve sorts it faster than you can say “I meant to do that.”

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Turkey Tail Tincture

Feeling run-down?
Our Turkey Tail Tincture’s got your back — immune-boosting, gut-loving woodland wizardry in a bottle. No feathers, just pure forest magic.

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Fireweed syrup

Sweet, wild, and slightly magical.
For teas, pancakes, cocktails or just pretending you live in a fairytale…

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Beyond the
online shop…

We’re already creating change in the world around us.

Behind the scenes, we’ve been busy growing KindRoots - not just as a brand, but as a community.

We’ve been hosting local events that bring people together to eat, connect, and celebrate local talent. No pitch fees, no entry fees — no fees for anyone, for anything. Just good food, good company, and a shared love for keeping things local.

Every event is made possible by the KindRoots Kitchen, our pop-up kitchen and food stall that keeps everything running — and everyone fed. We serve hearty, homemade dishes made from locally and ethically sourced ingredients, often with a wild, foraged twist.
From wild-inspired burgers and seasonal produce, to earthy soups, winter stews, and one-of-a-kind sweet treats, everything we make celebrates the land around us.

We always keep our prices fair - because good, honest food shouldn’t cost the earth. You’ll find local beer and cider, wild-inspired bakes, and creative dishes you won’t get anywhere else, all for less than the price of a Big Mac.